Dining facilities are often the gathering destinations for both on campus and commuter students as a place to study, eat and socialize. GLMV can help universities wanting to renovate, improve or build new facilities to meet the needs of their current and future students by offering our full-service firm. From creating open, comfortable dining and studying environments to proper kitchen layouts, our team is experienced in creating designs that meet the needs of any university.
Want to take a look at just some of the dining halls and student unions we have transformed recently? Click the links below to take you to their project pages.
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Baker University recognized that their union, constructed in the 1950s, was struggling to meet the needs of today’s students. In a two-day charrette, we met with university employees, foodservice providers, and students to develop a vision for the future. The renovation provided students with study nooks, a variety of healthy dining options, and a thriving social space.
This dining facility had been out of use for years due to wear and tear and noncompliance with ADA standards, and Fitzgerald Hall residents were forced to cross campus for meal options. We worked with the University and Sodexo to bring it back to life, creating a destination for students that included an after-hours diner, unique colored-LED lighting,…
If our portfolio speaks to you, please get in touch. Think of what we could create together.
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